BCCK adopts advanced hygiene practices using specialised swab testing

KUCHING: In its ongoing commitment to provide a safe and hygienic environment for all guests, Borneo Convention Centre Kuching (BCCK) is the first convention centre in Sarawak to implement Adenosine Triphosphate (ATP) swab testing in adherence to ISO 22000 Food Safety Management System standards.

This groundbreaking move, led by the Quality Assurance Department, sets a new benchmark for hygiene monitoring in the region and underscores BCCK’s dedication to ensuring the highest levels of cleanliness and safety.

“In response to the increasing need for advanced hygiene practices, ATP swab testing has been integrated into our comprehensive cleaning and sanitisation protocols,” it said in a press statement yesterday (Aug2).

The process involves using a specialised swab to collect samples from surfaces, which are then analysed with a portable luminometer to detect ATP, a molecule found in all living cells, including bacteria, mould, and other microorganisms.

“The health and safety of our guests and employees is our top priorities. The introduction of ATP swab testing as part of our hygiene monitoring programme is a significant step towards maintaining the highest food safety standards in accordance with ISO 22000. This initiative reflects our commitment to excellence and innovation in food safety,” said Eric van Piggelen, chief executive officer of BCCK.

“We are dedicated to providing a safe and healthy environment for all our guests and staff. The introduction of ATP swab testing by the QA department is testament to our commitment to maintaining the highest hygiene standards, not just in the kitchens but the entire organization,” added Christopher Wan, director of Facilities.

“The introduction of ATP swab testing helps us quickly identify and address hygiene concerns, reinforcing our commitment to exceptional cleanliness and aligning with ISO 22000 standards for enhanced food safety,” said Alexander Chee, Quality Assurance assistant manager.

The implementation of ATP swab testing at BCCK highlight its dedication to maintaining the highest standards of hygiene and food safety in accordance with ISO 22000.

This advanced technology ensures a clean and safe environment for our guests while enhancing operational efficiency and service quality, supporting events of all sizes, from international conferences to local gatherings.